Course Status / Restrictions (during COVID-19 lockdown):

Course: now OPEN (members only at this time, tee booking mandatory), we are not able to access members guests or visitors at this time.

Clubhouse & Pro Shop: Clubhouse remains CLOSED, Pro Shop OPEN (members only).

The above is in accordance with Government & England Golf advice

Society Information

Contact the Pro Shop to enquiry or book - 02392 464446 (option 1) or email: proshop@haylinggolf.co.uk

Society Days @ Hayling Brochure

WINTER SOCIETY DAYS @ Hayling

Available on Tuesdays & Wednesdays between November 2019 - March 2020

To qualify: minimum of 8-players

SUMMER SOCIETY DAYS @ Hayling

Available primarily on Tuesdays & Wednesdays between April 2020 - October 2020

We also have slots available on selected Thursday and Friday afternoons, subject to availability

To qualify: minimum of 12-players, 3-ball format

These rates are exclusive to society groups - our standard green fee is £85.00pp!

To book or enquire, contact the Pro Shop Team:

02392 464446 (option 1)  ~  proshop@haylinggolf.co.uk

Additional Service available free of charge on request:

Nearest the Pin Markers

Longest Drive Markers

Registration Table for Organiser

Prize Table for presentations after play

Display Board

Welcome Signage with your own logo

Additional Services (subject to charges):

Fully stocked Professional Shop to provide prizes

Buggies

Pull or Electric Trolleys

Upgrade Options:

Convert 2-Course Dinner to 3-Course Dinner                     Additional £3.00 pp

Add Buffet Style Full English Breakfast on arrival                 Additional £6.95 pp

Add Bacon or Sausage Baps on arrival                               Additional £4.75 pp

Add Sandwiches (1-round each) & Chips to your day      Additional £6.00 pp

Add Sandwiches (1.5-rounds each) & Chips to your day  Additional £6.50 pp

On Arrival

When you arrive you should enter through the Pro Shop (left of the main entrance) where you can check-in, the Professional Staff will greet you, advise on course conditions, introduce you to your dedicated 'Starter', tell you how to access the changing facilities and how to find the Bar & Restaurant areas. 

Hayling Golf Club has a security access system on all entrance doors and CCTV is installed, however we do recommend that any belongings are kept in sight or placed in a secure area such as your car.  We have a limited number of visitor lockers available to hire through the Pro Shop.

Catering facilities are available in the Restaurant from 08:00am and the Bar opens from 11:00am daily.

Please ensure you arrive at the first tee 10 minutes before your tee time and that you comply with the dress standards in order to avoid any embarrassment (remember - only white socks permitted).

Terms

Please refer to 'Society Days Golf Brochure' at the top of the page.

Dress Code

Hayling Golf Club has a smart casual dress code. We would kindly request that you familiarise yourself with the dress code PRIOR to your arrival - CLICK HERE to view the Dress Code.

Our staff and club members have authority to politely enforce the dress code. 

Information for Society Organisers:

DEPOSIT: A minimum non-refundable deposit of £200.00 is required to confirm your reservation.

TOWELS: Towels are not provided.

Format of play allowed: 3-balls (if you wish to play as 4-balls this must be discussed and agreed in advance to avoid slow play and the effect on members play).

PAYMENT OF DEPOSIT:  Your booking is not confirmed until we receive the deposit payment, this can be paid to the Office by cash, cheque (payable to 'Hayling Golf Club'), Credit/Debit cards (3% surcharge for credit card transactions).

Provisional bookings are held for one calendar month after which time they may be offered to another Society.

CONFIRMING NUMBERS & CATERING:  Menu selections and any special dietary requirements should be confirmed, at the latest, 7-days prior to your arrival either by contacting the Office or Caterers.

We reserve the right to charge for any food not cancelled within 3-days of the event. 

ON ARRIVAL: All players should report to the Professional Shop upon arrival.

PAYMENT OF BALANCE: The Organiser should report to the Office on arrival and pay the balance PRIOR to play (please leave plenty of time to enable this).  Payment can be made by cash, cheque or card.
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